This is a Japanese baby food for children older than 12 months that is based on the popular Japanese dish of Nikujaga, a beef and potato stew with a rich and hearty flavor.

Made with minced beef, potatoes and fried onions that have been simmered in a Japanese-style soup stock to impart a rich flavor, this food is easy to prepare, and easy for young children to eat.

It's super easy to prepare, it can be eaten cold, or heated up in the microwave. It's perfect as-is, with no need to add any additional ingredients, and minimal dirty dishes! The pouch has a wide base and is self-supporting, meaning you can easily use it as a dish and feed your child directly from it.

Kewpie is a renowned Japanese brand which has been producing baby food for more than 50 years. They put quality and safety first. In this regard, they carefully select the ingredients, and their baby food is free of preservatives, coloring and fragrances.

Instructions

Expand the bottom of the pouch so that it can stand up. The pouch has two cutting lines. Cut the top off of the pouch at the first line, and microwave for 10 seconds at 500-600 watts. Mix well after heating. Cut the top of the pouch at the second line, and use it as a serving dish. Be sure to check the temperature before feeding your child. 

Details

• Net contents: 100g
• Ingredients: Potatoes, carrots, onions, cornstarch, minced beef, fried onions, soy sauce, sugar, shiitake mushrooms, kelp stock, salt, bonito flakes, calcium
• Potential allergens: Beef, soy
• Made in Japan