J Taste 100% Pure Uji Matcha Powder is a high quality tea sourced from the famous Uji region of Kyoto. This upper middle class matcha offers a refined balance of flavor and versatility, making it suitable for both traditional preparation and modern culinary use. It has been specially selected by Japanese Taste after rigorous testing of various kinds to ensure it meets a high standard of taste and appearance.

The powder features a vibrant green color that indicates its quality and freshness. It is sophisticated enough to be enjoyed as Ousu, the thin tea served during a Japanese tea ceremony, yet its profile is robust enough to enhance lattes, smoothies, and baked goods. By choosing this pure Japanese matcha, you're enjoying a traditional taste crafted without additives or fillers.

Features

• Authentic 100% uji matcha from Kyoto
• Suitable for tea ceremony as thin tea Ousu
• Highly versatile for drinks and culinary creations
• Vibrant green color and fine texture

Instructions

To prepare as a drink, sift 1-2 scoops into a bowl and add hot water (not boiling, about 80 degrees Celsius). Whisk in a zigzag motion until a fine froth forms on the surface. For culinary use, mix directly into flour for baking or whisk into milk for a matcha latte. Store in a cool, dark place and keep the bag tightly sealed to maintain freshness.

Details

• Contents: 30g
• Ingredients: 100% Uji matcha
• Made in Japan